Indicators for the State of Health of the Soil: Using biological, chemical, and physical indicators to assess and monitor soil health in vineyards; Techniques for improving soil health through regenerative agriculture practices, including no-till farming, cover cropping, and natural soil amendments; Composting Practices: How to create and manage compost from vineyard waste; Techniques to prevent soil erosion, maintain fertility, and ensure long-term soil productivity; Emphasis on reducing soil disturbance and using natural methods for soil protection; Balancing soil preservation with economic and environmental benefits.

Benefits and techniques to control weeds without using synthetic herbicides, supported by scientific publications.